Prime Cuts Served In a Refined Setting

Gio’s Prime 26 is a modern steakhouse where carefully sourced steaks, fresh seafood, and fine wines are served with timeless care.

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Savor Steakhouse Tradition at Gio’s Prime 26

Gio’s Prime 26 is Rochester’s destination for classic steakhouse dining in a modern setting. Guests enjoy prime cuts, seafood specialties, and an acclaimed wine program, all crafted under the expertise of our culinary team. Located within The Inn on Broadway, Gio’s offers an elevated dining experience for celebrations, corporate dinners, and everyday occasions.

Crafted for Depth and Distinction

The Art of Dry Aging

Our dry-aged steaks are crafted through a meticulous 30-day process in a temperature- and humidity-controlled cooler. This technique concentrates flavor and tenderizes the beef, producing a nutty, earthy richness unlike standard wet-aged cuts. After aging, each steak is hand-trimmed to deliver a premium, melt-in-your-mouth experience—an indulgence few restaurants in the region prepare fully on-site.

The Distinction of Wagyu

Wagyu beef is celebrated worldwide for its exceptional marbling, which enhances both flavor and tenderness while offering a healthier fat profile. At Gio’s Prime 26, we feature Durham Ranch Wagyu, raised naturally at Strube Ranch in Texas. This beef delivers unmatched succulence and depth of flavor, raised without hormones or growth-promoting antibiotics and finished on a vegetarian diet.

Meet the Chef

Jose Alicea - Executive Chef at Inn on Broadway, Rochester, NY
Jose Alicea - Executive Chef at Inn on Broadway, Rochester, NY

Ramiz Jasic

Executive Chef

Born in Zvornik, Bosnia and Herzegovina, and raised in Connecticut, Chef Ramiz Jasic draws profound inspiration from his heritage and the formative moments spent in his mother’s kitchen. His culinary philosophy centers on the belief that every dish should tell a story—one rooted in tradition, elevated through innovation, and guided by seasonality. With a deep respect for craftsmanship and a commitment to locally sourced ingredients, Chef Jasic brings thoughtful technique and bold flavor to every plate.

As Executive Chef, he is excited to apply his diverse experience and personal approach to elevate the steakhouse, honoring classic preparations while introducing refined, modern touches that enhance the guest experience.

 

Vanni’s Jazz Lounge

Tucked within the storied walls of the Inn on Broadway, Vanni’s Jazz Lounge is a reverie in velvet and brass. Vanni’s is an intimate hideaway where Rochester’s nights come alive with the timeless spirit of swing and soul.

Join us for an evening that unfolds like a secret. Let the city fade away. Here, under the glow of the stage lights and the hush of brushed cymbals, time drifts — and magic lingers.

Rediscover the art of the evening at Vanni’s Jazz Lounge.
Live Music. Classic Cocktails. Unforgettable Nights.

Beyond Your Stay

Every detail at The Inn is designed with purpose: to welcome guests, host moments that matter, and create experiences rooted in style and service.

Events at The Inn on Broadway

Historic architecture and dedicated planning come together to host weddings, private dinners, and corporate gatherings with timeless elegance.

Gio’s Prime 26

Our on-site steakhouse brings modern sophistication to classic cuts, fine wines, and seasonal plates with attentive hospitality.

Vanni’s Jazz Lounge

Tucked beneath The Inn, Vanni’s offers an intimate listening room with jazz performances, rare spirits, and evenings that resonate.

Explore More of The Inn

From fine dining to live jazz and tailored events, The Inn is more than a place to stay. Discover the experiences that make every visit distinctive.